Breakfast Attendant

1 month ago

Red Deer, Canada TownePlace Suites by Marriott Red Deer Full time

_**Saturday and Sunday from 6:00AM to 11:00AM**_
- _**Some holidays**_
- _**Some weekdays**_
- Applicants must meet the eligibility requirements to work in Canada**_
- **We do not provide LMIA (Labour Market Impact Assessment)**_

**BREAKFAST ATTENDANT**:

- As a hotel breakfast attendant, you will be responsible for setting up and maintaining the breakfast buffet area, replenishing food and beverage items, ensuring cleanliness and hygiene standards are met, and providing excellent customer service to guests during breakfast hours.

**Responsibilities**:

- **Set up Breakfast Area**: Arrive early to set up the breakfast buffet area with all necessary utensils, dishes, and food items according to the hotel's standards.
- **Food Preparation**: Prepare and arrange food items such as pastries, fruits, cereals, and beverages in an attractive and appetizing manner.
- **Maintain Cleanliness**: Regularly clean and sanitize all surfaces in the breakfast area, including tables, counters, and equipment. Ensure that food displays are kept tidy and organized throughout service hours.
- **Monitor Food Levels**: Monitor food and beverage levels throughout breakfast hours and replenish items as needed to ensure guests have a pleasant dining experience.
- **Guest Assistance**: Greet guests as they enter the breakfast area, assist them with any questions or special requests, and provide recommendations on menu items when necessary.
- **Handle Special Dietary Needs**: Accommodate guests with special dietary requirements or restrictions by offering alternative food options or providing information about ingredients.
- **Adhere to Health and Safety Regulations**: Follow all health and safety regulations and food handling guidelines to maintain a safe and hygienic environment for guests and staff.
- **Assist with Clean-Up**: After breakfast service concludes, assist with cleaning and restocking the breakfast area, disposing of waste, and storing leftover food items properly.
- **Report Maintenance Issues**: Report any equipment malfunctions or maintenance issues to the appropriate department for prompt resolution.

**Job Type**: Part-time

Pay: $16.00-$17.00 per hour

Expected hours: 10 - 16 per week

Additional pay:

- Overtime pay

**Benefits**:

- Company events
- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Every Weekend
- Holidays
- Morning shift

Work Location: In person

Expected start date: 2024-10-30

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**Job Type**: Part-time

Pay: $15.75-$18.00 per hour

Expected hours: 10 - 12 per week

Additional pay:

- Overtime pay
- Tips

**Benefits**:

- Discounted or free food

Flexible language requirement:

- French not required

Schedule:

- Every Weekend
- Morning shift

Work Location: In person

Application deadline: 2024-10-31
Expected start date: 2024-10-30

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