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Cook
6 months ago
**Responsibilities**:
- Prepare and cook Italian dishes in accordance with the restaurant's recipes and standards.
- Collaborate with the kitchen team to ensure timely and efficient food preparation and service.
- Maintain a clean and organized work station and adhere to food safety and sanitation guidelines.
- Assist with catering operations, preparing food for events, and potentially overseeing aspects of catering on an event-by-event basis.
- Be willing to contribute to the running and management of our sandwich shop, if desired.
**Requirements**:
- Minimum of 1 year of cooking experience is a must.
- Passion for cooking and a genuine interest in Italian cuisine.
- Willingness to learn and adapt to the restaurant's recipes and cooking techniques.
- Any cooking background is acceptable, but experience with Italian cuisine will be prioritized.
- Serving It Right, Food Safe, and a valid driver's license are considered advantageous but not required.
- Ability to start work immediately.
**Benefits**:
- Daily staff meal provided during working hours.
- 30-minute break during shifts.
- Opportunity to earn tips from customers.
- Potential for additional work at private events on top of regular hours on an event-by-event basis.
- Chance to learn and gain experience in a busy catering operation.
- Possibility to take on responsibilities in running the sandwich shop.
**Job Types**: Full-time, Permanent
**Salary**: $18.00-$21.00 per hour
**Benefits**:
- Commuter benefits
- Dental care
- Flexible schedule
- Life insurance
- Paid time off
- Vision care
Schedule:
- 8 hour shift
- Monday to Friday
- Morning shift
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
Ability to commute/relocate:
- Burnaby, BC V5C 2J4: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (required)
Work Location: In person