Head Baker

Our bakers are part scientist and part artist. They must know different techniques and must understand how each ingredient affects the dough, keeping up to date with changes in the industry. Our bakers are responsible for keeping ingredients fresh and tailoring recipes to the taste and preferences of our various fine dining restaurants. **Please note that...

Mission: To provide access to local, fresh, high-quality products that support a healthy lifestyle & allow guests to actively participate in a local seasonal food economy. We're looking for a part time baker, with bread experience or bread education, who can work 2-3 days a week, with an early morning start. If you are unable to start between 4:00-5:30am,...

Mission: To provide access to local, fresh, high-quality products that support a healthy lifestyle & allow guests to actively participate in a local seasonal food economy. We're looking for a part time baker, with bread experience or bread education, who can work 2-3 days a week, with an early morning start. If you are unable to start between 4:00-5:30am,...

Mission: To provide access to local, fresh, high-quality products that support a healthy lifestyle & allow guests to actively participate in a local seasonal food economy. Vision: To boost local economies and be a champion of vibrant and dynamic food culture. Values: We are connectors. We grow together. We are dynamic storytellers, authentically...