Baker/food Service Worker

**Description** We are seeking an experienced and passionate **Baker** to join our team. As a baker, you will be responsible for preparing a wide variety of baked goods, including bread, pastries, and cakes. Your creativity in designing and decorating baked goods will be highly valued, as well as your ability to follow recipes and produce consistent and...

**Working Title**:Food Service Worker **Employment Status**: Part-Time **Starting Hourly Rate**: 17,20 **Address**:5960 Pitton Road Niagara Falls ON L2H 1T5 **New Hire Schedule**:Monday to Friday, days will vary, 12hrs/week, 9am-1pm **Start Date**:February 3, 2025 **Important Information**:Previous food service experience is an asset. Food Handler's...

**Working Title**:Food Service Worker **Employment Status**: On-Call (PRN, Per Diem, Casual) **Starting Hourly Rate**: 17,20 **Address**:3834 Windermere Road Niagara Falls ON L2J 2Y5 **New Hire Schedule**:Monday to Friday, as needed, daytime shifts **Start Date**: February 3, 2025 **Important Information**:Previous food service experience is an asset. Food...

**Working Title**:Food Service Worker, FT/PT **Employment Status**: Full-Time and Part-Time **Starting Hourly Rate**: 17,20 **Address**:5546 PORTAGE ROAD Niagara Falls ON l2g 1J4 **New Hire Schedule**:FLEXIBLE You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

Prepare and serve food Cleaning Organization Putting orders away Must be able to lift up to 50lbs and stand on your feet for extended periods Must be willing to obtain a valid vulnerable sectors check Must be willing to obtain food handlers certificate before hire Must be willing to enroll in the food service worker program **Job Types**: Part-time,...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Work setting**: - Fast food outlet or concession - Restaurant - ** Tasks**: - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Hotel, motel, resort **Tasks**: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety...

The baker works closely with the Executive Chef and Sous Chefs to maintain the highest quality and standards in the daily operations of kitchen. They ensure all pars are met in the prep kitchen and oversee execution of the menus throughout service. The baker will be in charge of daily production of breads, and assist in dessert preparations. All of our...

Work Term: Permanent - Work Language: English - Hours: 35 to 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - **Work setting**: - Restaurant - Fine dining establishment - ** Tasks**: - Establish methods to meet work schedules - Requisition food and kitchen supplies - Supervise and...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Tasks**: - Train staff/workers in job duties, safety procedures and company policies - Recommend measures to improve productivity and product quality - Supervise, co-ordinate and schedule (and possibly review) activities of workers - Establish methods to meet work...

The Baker is responsible for producing the bakery items, breakfast items and lunch items all in accordance with the Always Fresh and food safety standards. As well as, proper maintenance and cleaning of all kitchen equipment and supplies, including the upkeep of the walk-in fridge and walk-in freezer. The shift starts at 4:30 a.m. **Job Types**: Full-time,...

**Division**: Long Term Care Homes **About Us**: Serving a diverse urban and rural population of more than 475,000, Niagara Region is focused on building a strong and prosperous Niagara. Working collaboratively with 12 local area municipalities and numerous community partners, the Region delivers a range of high quality programs and services to support and...

**About Us**: Serving a diverse urban and rural population of more than 475,000, Niagara Region is focused on building a strong and prosperous Niagara. Working collaboratively with 12 local area municipalities and numerous community partners, the Region delivers a range of high quality programs and services to support and advance the well-being of...

**Division**: Long Term Care Homes **About Us**: Serving a diverse urban and rural population of more than 475,000, Niagara Region is focused on building a strong and prosperous Niagara. Working collaboratively with 12 local area municipalities and numerous community partners, the Region delivers a range of high quality programs and services to support and...

Store 6002912Q: 121 Route 255, Grand Falls, New Brunswick E3Y 3N5 **About Us** Our mission at Circle K / Couche-Tard is to make people's lives a little easier every day. Our global family of 130,000 people in over 16,000 stores and 26 countries makes that possible for our millions of clients worldwide, which is why we are committed to helping them achieve...

Who you are: The baker works closely with the Executive Chef and sous chefs to maintain the highest quality and standards in the daily operations of kitchen. They ensure all pars are met in the prep kitchen and oversee execution of the menus throughout service. The baker will be in charge of daily production of breads, and dessert preparations. All of our...

**Division**: Long Term Care Homes **Important Notices & Amendments**: As an employer of choice, Niagara Region offers competitive salaries and benefits, a defined benefit pension plan, a corporate wellness centre, access to the Employee and Family Assistance Program (EFAP), mentorship and training programs, employee recognition programs, and more. In...

**Division**: Long Term Care Homes **Important Notices & Amendments**: As an employer of choice, Niagara Region offers competitive salaries and benefits, a defined benefit pension plan, a corporate wellness centre, access to the Employee and Family Assistance Program (EFAP), mentorship and training programs, employee recognition programs, and more. In...