Kitchen Staff
6 months ago
Restaurant Kobachi is a tiny restaurant in Sherwood Park focused on sustainability and a balanced menu of Japanese dishes and sushi.
We are currently looking for a cook with more than 2 year of experience to work part time especially during lunch hours. Typical weekday schedule will be from 11am to 8:30pm with a break in between.
You will need basic knife skills and serving skills will be a plus.
No background of Japanese cooking knowledge necessary, but attention to detail is and the will to learn as well.
The hourly rate includes tip, but its usually more than the rate displayed.
Thank you.
Work Remotely
- No
**Job Types**: Part-time, Permanent
**Salary**: From $20.00 per hour
Expected hours: 25 - 35 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
Schedule:
- Day shift
- Monday to Friday
- Night shift
- Weekends as needed
Supplemental pay types:
- Tips
**Experience**:
- cooking: 2 years (required)
- Cooks: 2 years (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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