Quality Assurance Technician
6 months ago
Sonora Foods is seeking a full-time **QA Technician **to join our Quality team.
**THIS IS A NIGHT SHIFT POSITION - 10:30 p.m. to 7:00 a.m. Tuesday to Saturday.**
At Sonora Foods, we’re passionate about making the best tortillas. The best and nothing less. That’s what makes Sonora, Canada’s premium tortillas. And it’s a big part of why we’ve been growing steadily and successfully for over 25 years.
Our state-of-the-art bakery is a big part of our commitment to continued excellence. We marry that with careful, managed growth that’s structured to make sure every promise we make is one we can keep.
Health and Safety, people development, and employee engagement are all areas of key importance at Sonora. Because the goal is simple, give people a positive environment that helps them succeed. If you are looking for a challenging and integral role within a maintenance team, while being part of a Company that treats their employees like family, we want to hear from you.
**Main Responsibilities**
- Perform the lab testing on finished products and ingredients including pH, Moisture analysis, organoleptic testing, shelf life sensory testing daily and maintain the logs
- Perform equipment calibration including pH meters, scales, ATP device
- Perform sanitation chemicals titration on a weekly basis
- Maintain and manage retaining samples and perform lab inventory
- Prepare samples for lab analysis of finished product, ingredients and packaging materials
- Monitor and report the plant temperature
- Maintain a clean and organized QA Lab (Wash lab containers, wipe down surfaces, organize samples) Perform ATP swabbing on a weekly basis and Environmental swabbing on a monthly basis
- Perform holds and release on non-conforming products and materials
- Approve COAs and release ingredients and maintain the documents
- Perform GMP/Glass and Brittle/Safety audits
- Ensure compliance of GMPs, SOPs, and Health and Safety on the production floor. Communicate deficiencies to Supervisors and QA Manager
- Observe and ensure CCP monitoring and verification procedures are being strictly followed
- Assist in food safety and quality training to employees
- Escalate any food safety and quality non-conformities to management
- Flexibility to work alternate shifts as required to cover for vacation and absences
**Education, Training and Skills**
- Experience with GFSI Standards (FSSC 22000 preferred)
- Strong knowledge of HACCP Principals and GMPs. HACCP team experience is preferred
- College Diploma or University Degree in related fields
- Familiarity with pH meters and moisture analyzers, micro swabbing and calibration of lab equipment
- Understanding sound quality assurance principles, statistical process control, sanitation
- High standard of computer literacy - especially Excel
- Ability to multitask as well as prioritize tasks
- Experience working in a fast-paced environment
- Excellent attention to detail and consistently high level of accuracy
- Possess a high level of critical thinking
- Experience in Root Cause Analysis techniques
- Strong communication skills
**Job Types**: Full-time, Permanent
**Benefits**:
- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- Life insurance
- On-site parking
- RRSP match
- Vision care
Schedule:
- 8 hour shift
Supplemental pay types:
- Overtime pay
**Experience**:
- Quality control: 2 years (required)
- Food processing: 2 years (required)
Work Location: In person
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