Foodista/baker (Food Prep and Customer Service)
2 weeks ago
**Overview**
At Goodearth, If coffee is the heart of our business, then good food is our soul. We serve good food made from fresh and wholesome ingredients. Our Foodista runs the daily fresh kitchen and prepares our signature baking, fresh sandwiches and salads, and hot meals.
**Responsibilities**
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes.
- Prepare and chop ingredients for cooking, including vegetables, meats, and other food items.
- Follow recipes and instructions in meal preparation.
- Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
- Adhere to food safety standards and regulations to ensure safe food handling practices.
- Assist with cooking tasks as needed, including grilling or baking.
- Help with inventory management by checking stock levels and reporting shortages.
- Collaborate with kitchen staff to ensure timely meal service during busy periods.
**Qualifications**
- Previous experience in food preparation or a similar role within the food industry is preferred but not required.
- Knowledge of food safety practices and proper food handling techniques is essential.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills with the ability to communicate effectively with kitchen staff.
- A positive attitude and willingness to learn new skills related to meal preparation and cooking.
- Flexibility to work various shifts, including evenings and weekends as needed.
We’re excited to connect with passionate bakers ready to contribute their skills.
**Job Types**: Full-time, Part-time
Pay: $15.00-$17.00 per hour
Expected hours: 12 - 40 per week
Additional pay:
- Tips
**Benefits**:
- Dental care
- Discounted or free food
- Extended health care
Schedule:
- Day shift
- Monday to Friday
- Morning shift
- Weekends as needed
Work Location: In person
Expected start date: 2025-01-07
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