Food Service Supervisor
5 months ago
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between - doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward
**Why work with Morrison Healthcare?** Imagine belonging to a team that delights in the power of healing and bringing out the best in others. Working in the healthcare food industry is amazing, because you can have a positive impact every day—on medical professionals, patients and visitors. This is so much more than a job. This is an opportunity to change lives—one day at a time. Join us.
**Job Summary**:
Now, if you were to come on board as one of our **Food Service Supervisor,** we’d ask you to do the following for us:
- Lead a team to provide optimum customer service and comply with quality standards
- Monitor and evaluate meal preparation and service to ensure established standards are maintained for both quality and quantity of all meals and snacks
- Train our associates in customer service/engagement with residents
- Administer and measure customer service feedback and provide updates to the team
- Complete regular operational food service audits in unit; prepare corrective action plans and distribute to stakeholders
- Backfill for a Food Service Manager on leave (sick, bereavement, vacation or emergency leave)
- Perform clinical work in PCC (PointClickCare) as required
- Work collaboratively with unit team as well as the dietitian
- Reinforce a strong safety culture and make recommendations for corrective action related to safety contraventions, whether food or occupational
- Recommend any training or re-training requirements for both hourly and management staff
- Maintain resident profile records
Think you have what it takes to be our **Food Service Supervisor?** We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:
- Certified Nutrition Manager from the Canadian Society of Nutrition Management (CSNM)
- At least 3 years’ experience with institutional feeding or large scale dining within long term care
- Demonstrated leadership abilities and past experience leading a team of more than 5 direct reports
- Strong proficiency in Microsoft Office including Word, Excel, PowerPoint and Outlook
- Solid verbal and written communication skills as well as organizational skills
- Proven relationship building and interpersonal skills
- Confident and comfortable meeting new clients, residents and others with a sincere interest to work in Senior Living
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