Dishwasher

2 weeks ago


Toronto, Canada Saint John's Tavern Full time

_St John Tavern is looking to build out a team of passionate hospitality driven people looking for something new and exciting to contribute to in the heart of the Entertainment District. Starting from the ground up, we'll be opening a casual tavern with a focus on great food and warm service. St John Tavern will become a multi-level experience with three unique bars on three separate floors, as well as multiple patios to be discovered._
- We are creating a cute little village in conjunction with our sister bars on John St and hope to continue growing the community while offering a variety of spaces to explore. See our cocktail bar - _Melrose on Adelaide_ _& our coffee shop, turned into a funky wine bar in the evenings - _Piccolo Caffe e Vino_._
- Starting with the first floor, opening Feb ‘22. We’re looking forward to hearing from you_

**The Role**

Each member of our team is responsible for ensuring the best quality of food and service we can offer our guests. As a key player in our BOH support team, you’re hard working, want to learn and grow and are passionate about food and hospitality.

Our Back of House is attentive to all kitchen functions, quality food standards, equipment, sanitation, cleanliness, and safety. They participate in our training programs and community events and act in accordance with the company’s brand and values.
- How do we support you in this?_
- Maintain and create an environment where all staff are properly supported and trained
- Regularly praising your achievements and successes
- Keeping our staff informed and educated on current and upcoming venue developments
- Reviewing and improving your performance and overall job satisfaction
- Staff outings by and/or to vineyards, breweries, and distillers for training

**Core Accountabilities**

**Customer** **Service**
- Demonstrate a strong knowledge of our menu and can explain it in a way that shows passion for our food and beverage programs
- Show great teamwork and communicate positively and professionally with all departments to ensure our guest needs are being met at all times
- Communicates necessary feedback to the appropriate managers
- Foster positive relationships with employees, guests, suppliers and the community at large

**Venue Maintenance**
- Use checklists and par sheets to maintain stock for relevant service areas
- Participate in line checks, performance audits, equipment cleanliness and maintenance schedules
- Maintain a clean and inviting service area, including but not limited to patio spaces, kitchen, bathrooms and garbage areas and other guest-facing spaces

**Promotions & Company Culture**
- Participate in events and marketing promotions within our community
- Participate in training seminars for product knowledge
- Attempts to be involved in events within our community

**Job Types**: Full-time, Part-time, Permanent

**Salary**: $16.00-$18.00 per hour

**Benefits**:

- Casual dress
- Company events

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Evening shift
- Holidays
- Monday to Friday
- Night shift
- Weekend availability

Supplemental pay types:

- Overtime pay
- Tips

Ability to commute/relocate:

- Toronto, ON: reliably commute or plan to relocate before starting work (required)

Work Location: One location


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