Cook/kitchen Hand

4 weeks ago


Oakville, Canada Gourmet Craft and Catering Full time

Responsibilities:

- Prepare and cook meals according to recipes and portion sizes
- Ensure food is cooked and served in a timely manner
- Follow proper food handling and safety procedures
- Maintain cleanliness and organization in the kitchen
- Assist with inventory management and ordering supplies
- Collaborate with other kitchen staff to ensure smooth operations

Qualifications:

- Proven experience as a cook in a restaurant or similar setting
- Knowledge of food preparation techniques and kitchen equipment
- Strong understanding of food safety regulations
- Ability to work in a fast-paced environment
- Excellent time management skills
- Strong attention to detail and accuracy

**Skills**:

- Proficiency in meal preparation and cooking techniques
- Knowledge of food service industry standards
- Familiarity with food handling procedures and safety guidelines
- Ability to work well in a team environment
- Strong communication skills

Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and qualifications may be adjusted based on the needs of the restaurant.

**Job Types**: Full-time, Part-time

**Salary**: From $190.00 per day

Expected hours: 40 - 60 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Monday to Friday

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Ability to Commute:

- Oakville, ON L6J 2X3 (required)

Ability to Relocate:

- Oakville, ON L6J 2X3: Relocate before starting work (required)

Work Location: In person

Expected start date: 2024-03-04


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