Cook/kitchen Hand

3 weeks ago


Montréal, Canada Club Atwater S.E.C. Full time

Hours: 6am to 2pm, Monday to Friday

**Responsibilities**:

- Prepare and cook breakfast and lunch items according to order tickets and recipes
- Maintain a clean and organized kitchen, including washing dishes, sweeping, and wiping down surfaces
- Assist with food prep for the rest of the day as needed
- Follow food safety guidelines and procedures at all times
- Work efficiently and effectively in a fast-paced environment

**Qualifications**:

- Experience working in a kitchen
- Ability to follow recipes and instructions accurately
- Good communication skills and ability to work as part of a team
- Attention to detail and a strong focus on food safety
- Physical stamina and ability to stand for long periods of time

We offer competitive pay and a friendly, team-oriented work environment. If you are a reliable and hardworking individual who is looking for a challenging and rewarding role in the kitchen, we encourage you to apply. Please submit your resume and a cover letter outlining your relevant experience and why you are a good fit for this position.

**Salary**: $15.00-$25.00 per hour

**Benefits**:

- Casual dress
- Flexible schedule
- On-site gym
- Wellness program

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Monday to Friday

COVID-19 considerations:
We follow all Health Quebec guidelines concerning Covid-19

Work Location: One location


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