Meat Cutter
4 weeks ago
Education:
- Expérience:
- **Education**:
- Secondary (high) school graduation certificate
- or equivalent experience
- ** Work site environment**:
- Odours
- Cold/refrigerated
- ** Work setting**:
- Meat processing and/or packing plant/establishment
- Wholesalers
- ** Tasks**:
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Weigh meats for sale
- Cut poultry into parts
- Price meat products
- Grind meats
- Prepare special orders
- Shape, lace and tie roasts, other meats, poultry and seafood
- ** Work conditions and physical capabilities**:
- Combination of sitting, standing, walking
- Standing for extended periods
- Attention to detail
- Physically demanding
- Handling heavy loads
- ** Personal suitability**:
- Reliability
- ** Experience**:
- Will train
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
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