Server - Food and Beverage Services
2 weeks ago
Education: No degree, certificate or diploma
- Experience: Will train
**Work setting**:
- Restaurant
- Rural area
- Pub
**Tasks**:
- Prepare and serve specialty food at customers' tables
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Advise on menu selections
- Describe and advise on wine selection
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Order and maintain inventory of wines and wine glassware
- Perform sensory evaluation of wines
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
**Transportation/travel information**:
- Public transportation is not available
**Personal suitability**:
- Team player
**Long term benefits**:
- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
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