Line Chef and Kitchen Helpers

**Work setting**: - Restaurant - Urban area **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in preparation, cooking and...

No experience is needed. Looking for a kitchen helper to assist us in food preparation, cleaning & washing. Students welcomed to apply. Being available for evening shifts (4pm to 8pm) on Fri, Sat. & Sun is necessary. **Job Types**: Part-time, Permanent, Casual, Seasonal Part-time hours: 20 - 30 per week **Salary**: $16.75-$18.00 per hour Schedule: - 4...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Work setting**: - Restaurant **Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods -...

**Job Summary**: The Line Cook is responsible for preparing and cooking menu items in accordance with the organization's specifications. Along with the Head Chef, Sous Chef and culinary team, the Line Cook is responsible for maintaining a high level food quality and presentation. **Duties of a Line Cook include**: - Preparing and cooking menu items to...

**_We are currently hiring Line Cooks to join us at Tavern on the Green, located at Ledgeview Golf Club in Abbotsford!_**: The Line Cook is responsible for preparing and cooking menu items in accordance with the organization's specifications. Along with the Head Chef, Sous Chef and culinary team, the Line Cook is responsible for maintaining a high level food...

Key Responsibilities:Prepare and cook food according to our menu standardsSchedule and supervise kitchen helpers to ensure efficient food productionMaintain inventory and records of food, supplies, and equipmentE nsure the quality of food meets our standardized guidelinesEnsure work areas, utensils, and production equipment are clean and sanitizedE nsure...

**Company Overview:**We are Little Saigon Kitchen Ltd., a leading provider of Asian cuisine in bulk quantities for packaging and distribution. Our mission is to provide high-quality food products that meet the needs of our customers.We are seeking a skilled and experienced cook to join our team and contribute to our success.**Job Description:**As a cook at...

Work Term: Permanent - Work Language: English - Hours: 30 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Tasks**: - Requisition food and kitchen supplies - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for...

**Work setting**: - Urban area **Tasks**: - Operate dishwashers to wash dishes, glassware and flatware - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment - Handle and store cleaning products - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas - Remove...

Education: No degree, certificate or diploma - Experience: Will train **Work setting**: - Urban area **Tasks**: - Operate dishwashers to wash dishes, glassware and flatware - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment - Handle and store cleaning products - Receive, unpack and store supplies in...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order...

We are seeking passionate and creative crew to join Amici's culinary team! **Responsibilities**: - Ensure all food preparation meets food safety and quality standards - Receive orders, execute orders and communicate with kitchen leaders - Collaborate with other kitchen staff to ensure efficient operations - Maintain a clean and organized work...

Joseph Richard Group is a collection of unique hospitality ventures owned by André Joseph Bourque and Ryan Richard Moreno. With first-class offerings, an acclaimed culinary team, and a genuinely kind-hearted service team, our mission is to make this your momentJob Summary:The Line Cook (LC) is responsible for preparing and cooking menu items in accordance...

Job Summary: We are seeking an experienced Cook to join our kitchen team. The successful candidate will be responsible for preparing and cooking a variety of food according to our menu, supervising kitchen helpers, and maintaining inventory and records.

Education: No degree, certificate or diploma - Experience: Will train **Tasks**: - Bring clean dishes, flatware and other items to serving areas and set tables - Clean and sanitize items such as dishwasher mats, carts and waste disposal units - Clear and clean tables, trays and chairs - Operate dishwashers to wash dishes, glassware and flatware - Sanitize...

Education: No degree, certificate or diploma - Experience: Will train **Tasks**: - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment - Handle and store cleaning products - Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas - Remove kitchen garbage and trash -...

Education: No degree, certificate or diploma - Experience: Experience an asset **Tasks**: - Clean and sanitize items such as dishwasher mats, carts and waste disposal units - Clear and clean tables, trays and chairs - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment - Receive, unpack and store supplies...

**_We are currently seeking an experienced Head Chef to lead our culinary team at Townhall Abbotsford!_**: The Head Chef (HC) is responsible for all kitchen operations at their specific location. He or she has the autonomy to make decisions that will positively impact the business in areas of guest satisfaction and food quality and is responsible for...

**Job Summary**: - The Line Cook (LC) is responsible for preparing and cooking menu items in accordance with the organization's specifications. Along with the HC and SC and culinary team, he or she is responsible to maintain high level food quality and presentation. **Duties of a Line Cook include**: - Preparing and cooking menu items to specifications -...

Education: - Expérience: **Education**: - No degree, certificate or diploma **Tasks**: - Clean and sanitize items such as dishwasher mats, carts and waste disposal units - Clear and clean tables, trays and chairs - Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment - Receive, unpack and store supplies...