Kitchen Helper

Need a kitchen helper&c ashier **Salary**: $17.00-$17.50 per hour **Benefits**: - On-site parking Day range: - Monday to Friday Shift: - 8 hour shift - Night shift COVID-19 considerations: Need a double vaccinated Shift availability: - Day Shift (preferred) - Night Shift (preferred) Work Location: One location

Education: No degree, certificate or diploma - Experience: Will train **Tasks**: - Carrying and replace linen - Clean and sanitize items such as dishwasher mats, carts and waste disposal units - Clear and clean tables, trays and chairs - Operate dishwashers to wash dishes, glassware and flatware - Replenish condiments and other supplies at tables and...

Education: No degree, certificate or diplomaExperience: Will trainTasksCarrying and replace linenClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsOperate dishwashers to wash dishes, glassware and flatwareReplenish condiments and other supplies at tables and serving areasKeep records of...

Education: Expérience: EducationNo degree, certificate or diplomaTasksCarrying and replace linenClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsOperate dishwashers to wash dishes, glassware and flatwareReplenish condiments and other supplies at tables and serving areasKeep records of...

Education: College/CEGEP - Experience: 1 to less than 7 months **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Supervise kitchen staff and helpers - Manage kitchen operations **Personal suitability**: - Dependability - Team player - Work Term: Permanent - Work Language: French - Hours: 35 to 40 hours per week

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order...

Première Moisson fabrique et vend des produits de boulangerie, de pâtisserie et de charcuterie élaborés selon une approche artisanale avec des ingrédients sains. Nous employons plus de 1 200 personnes et comptons plus de 20 boulangeries au Québec et en Ontario._ - Nous sommes actuellement à la recherche d'un _**Aide général / Plongeur **pour se...

Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearWork Term: PermanentWork Language: FrenchHours: 30 to 40 hours per week

Education: Expérience: EducationSecondary (high) school graduation certificateExperience7 months to less than 1 yearDurée de l'emploi: PermanentLangue de travail: FrançaisHeures de travail: 30 to 40 hours per week

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentManage kitchen operationsSupervisionCook (general)Work conditions and physical...

Education: Secondary (high) school graduation certificateExperience: Experience an assetWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersClean kitchen and work areasWork conditions and physical capabilitiesAttention to detailFast-paced environmentRepetitive tasksStanding for extended...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentManage kitchen operationsSupervisionCook (general)Work conditions and physical capabilitiesFast-paced...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingRestaurantStaff accommodation availableTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasSupervise kitchen staff and helpersMaintain...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantStaff accommodation availableTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasSupervise kitchen staff and helpersMaintain inventory and...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksPrepare and cook complete meals or individual dishes and foodsSupervise kitchen staff and helpersClean kitchen and work areasWork conditions and physical capabilitiesAttention to detailFast-paced environmentRepetitive tasksStanding for extended...

Education: No degree, certificate or diplomaExperience: Experience an assetTasksKeep records of the quantities of food usedPackage take-out foodPortion and wrap foodsStock refrigerators and salad barsUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClean and sanitize kitchen including work surfaces, cupboards, storage areas,...

Education: Expérience: EducationNo degree, certificate or diplomaTasksKeep records of the quantities of food usedPackage take-out foodPortion and wrap foodsStock refrigerators and salad barsUse manual and electrical appliances to clean, peel, slice and trim foodstuffsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances...

Education: Other trades certificate or diplomaExperience: 5 years or more or equivalent experienceWork settingRestaurantBarTasksCo-ordinate special eventsDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and...

Education: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork settingRestaurantBarTasksCo-ordinate special eventsDetermine the size of food portions and costsPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and...