Kitchen Staff
6 months ago
We are seeking a Kitchen Staff to join our dedicated kitchen staff You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.
**Responsibilities**:
- Prepare all served food
- Plan food production to coordinate with meal serving hours
- Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
- Follow standard recipes and special diet orders
- Operate standard kitchen equipment safely and efficiently
- Adhere to all sanitation and food production codes
- Clean and maintain kitchen equipment, utensils, and appliances
Qualifications:
- Strong attention to detail
- Ability to thrive in a fast-paced environment
- Ability to work well in teams
**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 25-35 per week
**Salary**: $18.00-$22.00 per hour
**Benefits**:
- Dental care
- Discounted or free food
- Extended health care
- Vision care
Flexible Language Requirement:
- English not required
- French not required
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
- Weekends as needed
Supplemental pay types:
- Bonus pay
- Overtime pay
COVID-19 considerations:
Ability to commute/relocate:
- Saint-Constant, QC: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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