Kitchen Helper/dishwasher

4 hours ago


Brampton, Canada Happy Food Hub - Brampton | 410 & Steeles Full time

Flexibility to take on various tasks and adapt to changing priorities.

**Basic Kitchen Knowledge**:
**Key Responsibilities**:
**Dishwashing and Cleaning**:

- Wash and sanitize dishes, utensils, pots, and pans using manual or automated dishwashing methods.
- Clean and disinfect workstations, kitchen equipment, and storage areas.
- Ensure the kitchen is always clean and organized to meet hygiene standards.

**Food Preparation Support**:

- Assist chefs and cooks with basic food preparation, such as peeling, chopping, and portioning ingredients.
- Set up workstations and ensure all necessary ingredients and tools are ready for meal preparation.
- Prepare simple menu items under supervision, such as salads or garnishes.

**Inventory and Stock Management**:

- Help unpack, organize, and store deliveries of food and kitchen supplies.
- Monitor inventory levels and report shortages or expired items to the supervisor.
- Ensure proper storage of ingredients to maintain freshness and prevent contamination.

**Waste Management**:

- Dispose of kitchen waste, including recycling and composting, in a timely and environmentally friendly manner.
- Maintain cleanliness in garbage disposal areas.

**Equipment Maintenance**:

- Clean and maintain kitchen appliances and equipment, such as ovens, grills, and blenders, as instructed.
- Notify the supervisor of any equipment malfunctions or needed repairs.

**Health and Safety Compliance**:

- Follow all food safety and hygiene guidelines to ensure a safe kitchen environment.
- Wear appropriate protective gear, such as gloves and aprons, as required.
- Assist in emergency situations, such as spills or fire hazards, by following established protocols.

**Team Support**:

- Work closely with chefs, cooks, and other staff to ensure the kitchen operates efficiently.
- Step into various roles as needed during peak hours, such as assisting with plating or order preparation.

**Skills & Qualifications**:
**Physical Stamina**:

- Ability to stand for long periods and perform repetitive tasks in a fast-paced environment.

**Attention to Detail**:

- Maintain cleanliness and ensure food preparation follows quality standards.

**Teamwork**:

- Work effectively as part of a team to support kitchen operations.

**Adaptability**:

- Understanding of kitchen safety and hygiene practices.
- Previous experience in a kitchen environment is a plus but not required.

**Job Types**: Full-time, Part-time

Pay: From $18.00 per hour

**Benefits**:

- Discounted or free food

Flexible language requirement:

- French not required

Schedule:

- Monday to Friday
- Weekends as needed

**Experience**:

- Cooking: 1 year (preferred)
- Cleaning: 1 year (preferred)
- Kitchen: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Restaurant: 1 year (preferred)

Work Location: In person


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