Food and Beverage and Operation Manager

**Food and Beverage Supervisor** **Position summary**: The Royal Ottawa Golf Club has an exciting opportunity for a Food and Beverage Supervisor who will act as a key member of the Food and Beverage team. The Food and Beverage Supervisor will be responsible for managing the Club’s Service Staff, ensuring the highest levels of Member and Guest...

**Food and Beverage Supervisor** **Position summary**: The Royal Ottawa Golf Club has an exciting opportunity for a Food and Beverage Supervisor who will act as a key member of the Food and Beverage team. The Food and Beverage Supervisor will be responsible for managing the Club’s Service Staff, ensuring the highest levels of Member and Guest...

**Food and Beverage Supervisor** **Position summary**: The Royal Ottawa Golf Club has an exciting opportunity for a Food and Beverage Supervisor who will act as a key member of the Food and Beverage team. The Food and Beverage Supervisor will be responsible for managing the Club’s Service Staff, ensuring the highest levels of Member and Guest...

**Food and Beverage Supervisor** **Position summary**: The Royal Ottawa Golf Club has an exciting opportunity for a Food and Beverage Supervisor who will act as a key member of the Food and Beverage team. The Food and Beverage Supervisor will be responsible for managing the Club’s Service Staff, ensuring the highest levels of Member and Guest...

**PURPOSE OF THE POSITION** **Job description** **Summary** The Native Women’s Association of Canada (NWAC), located at 120 Promenade du Portage in Gatineau Quebec, is looking for an experienced high energy bilingual Server to join their ranks in their upmarket cafe. The Servers main area of work would be in the Café Bouleau space. The café focusses...

Work Term: Seasonal - Work Language: English or French - Hours: 30 to 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 to less than 7 months - or equivalent experience **Work setting**: - Restaurant - Formal dining room - Private club **Tasks**: - Must be of legal age to mix and serve alcoholic beverages -...

Qualifications:Culinary Training: Possess technical training in culinary arts, supported by professional qualifications and certifications.Industry Experience: Bring a minimum of 3-5 years' experience in various food and beverage operations, demonstrating a proven track record in similar high-class establishments.Leadership Skills: Showcase self-motivation,...

_**THIS IS A BILINGUAL POSITION. KNOWLEDGE OF FRENCH IS MANDATORY FOR THIS POSITION.**_ **PURPOSE OF THE POSITION** The Operations Manager (Facility Management), under the direction of the CEO, will be responsible for the overall operations of the NWAC properties. The Operations Manager (Facility Management) will assist in establishing and achieving the...

**Reports to**: Chief Executive Officer **Term**: Permanent full time **Closing Date**: Open until filled **Location**: National Capital Region **Summary** The Operations Manager (Facility Management), under the direction of the CEO, will be responsible for the overall operations of the NWAC properties. The Operations Manager (Facility Management) will...

**Reports to**: Chief Operating Officar **Term**: Permanent-Full Time **Closing Date**: Open until filled **Location**: Gatineau, QC **Salary**: $52,000 annually **Summary** The Native Women’s Association of Canada (NWAC), located at 120 Promenade du Portage in Gatineau Quebec, is looking for a Cafe Manager to join their ranks in their newly...

**Reports to**: Chief Executive Officer **Term**: Permanent-Full Time **Closing Date**: Open until filled **Location**: Gatineau, QC **Summary** The Native Women’s Association of Canada (NWAC), located at 120 Promenade du Portage in Gatineau Quebec, is looking for a Cafe Manager to join their ranks in their newly outfitted state of the art space. The...

**Who is My Bistro?** My Bistro, a part of My Catering Group, is a locally owned and creative food and beverage café operating out of some of Canada’s most important cultural institutions: the Canadian Museum of History, the Canadian War Museum, the Canadian Museum of Nature, and the National Art Gallery of Canada. Our vision is to offer a fresh and...

**Job Description: Hospitality and Customer Service Manager** **Key Responsibilities**: **Guest Experience Enhancement**:Develop and implement strategies to elevate the overall guest experience, focusing on personalized service, efficient processes, and attention to detail. Monitor guest feedback, reviews, and surveys to identify areas for improvement and...

Restaurant waitress needs speak English and French. Experience needed also. Base salary +tips makes the job 25$/hour. **Job Type**: Part-time Pay: $16.00-$30.00 per hour Expected hours: 15 - 30 per week Additional pay: - Tips **Benefits**: - Discounted or free food Schedule: - Evening shift Application question(s): - What'your mother...

Restaurant waitress needs speak English and French. Experience needed also. Base salary +tips makes the job 30$/hour. **Job Type**: Part-time Part-time hours: 15 per week **Salary**: $15.50-$30.00 per hour **Benefits**: - Discounted or free food Schedule: - Evening shift Supplemental pay types: - Tips Application question(s): - What's the mother...

Restaurant waitress needs speak English and French. Experience needed also. Base salary +tips makes the job 30$/hour. **Job Type**: Part-time **Salary**: $15.50-$30.00 per hour Expected hours: 15 - 30 per week **Benefits**: - Discounted or free food Schedule: - Evening shift Supplemental pay types: - Tips Application question(s): - What'your...

Tim Hortons® Foundation Camps help young people from disadvantaged communities realize their full potential through a multi-year program of camp experiences. Whether at camp or back home between visits, our campers strive to develop their social, emotional, leadership and innovation skills, as well as behaviours such as volunteerism and motivation to learn,...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

**La Gappe 3 and 4 Retirement Residence**is looking for a **Maitre D Dining Room Supervisor **to join our team! As the Maitre D you would be responsible for supervise the services of all meals and special events, and supervises the cleaning of eating and service areas. You would also coordinate and supervise housekeeping services, while following...

**Position summary**: The Royal Ottawa Golf Club has an exciting opportunity for a Sommelier/Dining Supervisor who will act as a key member of the Food and Beverage team. The Sommelier/Dining Supervisor will be responsible for supervising the Club’s Service Staff, ensuring the highest levels of Member and Guest satisfaction. The Sommelier/Dining...