Event Server
4 days ago
**Event Server**
Ricarda’s is a dream team of passionate hospitality people who wake up ready to hit the ground running and make sure that every day is an EXCELLENT one We are looking for an enthusiastic, hard-working and motivated Event Server for our team
We expect a lot from our team; however, we know that the energy, professionalism, creativity and warmth of our environment make it a place worthy of your dedication. We are truly looking for someone new to live and breathe Ricarda’s as much as our current team does
Have what it takes and looking to make an impact in a hospitality environment that runs deep? We’d love to chat
**Responsibilities**
- **(Server)**_
- Greet guests with a warm and friendly attitude
- Be knowledgeable about our events menu and all allergies that are associated
- Provide attentive service to guests by refilling drinks as needed and checking in during meals
- Anticipate guests’ needs and ensure that service meets/exceeds expectations to ensure a memorable and pleasant dining experience
- Check tables throughout service times for guest satisfaction, resolve guest complaints, or refer to management when necessary
- Inspect event space, table settings, chairs, floors, proper maintenance, cleanliness and safety in assigned section
- Assist with private dining room or event set up and break down
- Lead to achieve desired results in high quality service and experience for our guests
**Qualifications**
- Smart Serve certification
- Minimum 1 year food and beverage experience
- Good knowledge of food and beverage
- Very flexible and able to adapt to changing environments and Management demands
- Professional, articulate, friendly, and punctual
- Possesses and exhibits the drive to provide exceptional guest service
- Flexible hours are required (able to work days, nights, weekends, holidays)
- Must be able to stand/walk for 8+ hours; bend, push, pull; lift 30 lbs
- Must be legally entitled to work in Canada
**About Ricarda’s**
Ricarda’s is a hospitality concept offering a full-service restaurant, catering, and events in Toronto. Founded in 2016, our vision is to operate hospitality concepts in all key cities in Canada, where everyone wants to go and where our employees feel at home.
Our concepts feature stunning designs of urban chic and Mediterranean lifestyle filled with European Hospitality from the heart. Our dedicated team is carefully selected, well-mannered and courteous; we work for each other and for our guests. We select only the finest local & regional ingredients for our homemade stocks, sauces, pastries and flatbreads to create a dining experience that is love at first sight.
$15 per hour plus gratuities
**Job Types**: Part-time, Casual
**Salary**: $15.00 per hour
Flexible Language Requirement:
- French not required
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Supplemental pay types:
- Tips
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