Craft Bartender
2 weeks ago
**Eloquently dubbed “the Ferrari of Chinese Hot Pot restaurants” by the LA Times, Haidilao Hot Pot is the largest hot pot chain in the world with over 900 directly-owned locations worldwide.**
**HIRING NOW Reporting to the Restaurant Manager/Operations Supervisor at our restaurant location**:
**JOB LOCATION**
- Markham
- Scarborough
- Downtown Toronto
**DUTIES AND RESPONSIBILITIES**
- Craft a variety of cocktails using fresh, high-quality ingredients and innovative techniques.
- Develop custom cocktails and seasonal drink menus that align with the dining experiences.
- Prepare and serve classic cocktails, mocktails, or other beverages with consistency in flavor.
- Maintain a clean, organized, and fully stocked bar area.
- Monitor bar inventory levels and collaborate with management for restocking.
- Be top-notch in customer service and a positive attitude.
- Actively engage with customers and suggest menu options.
- Workable knowledge for taking orders from customers; and transmitting them to kitchen staff as needed.
- Experience with floor duties in a bar restaurant setting.
- Hospitality or restaurants' experience preferred.
- Collaborations and other duties as assigned and/or required.
- **English and Chinese proficiency**
**QUALITIES**
- Patient and good work attitude at all times
- Industry/restaurant experience
**PERKS AND BENEFITS**
- Opportunity to make EXTRA TIPS/BONUSES
- TRAINING (comprehensive) will be provided
- COMPETITIVE wage package + full benefits
- Great employee DISCOUNTS, Bonus + Incentives
- A VERY friendly and supportive working culture with a team like your family
As we are an equal opportunity employer, if you require accommodations during any time in the hiring process, upon selected for an interview please inform our party for assistance.
BASE WAGE $17.20 + TIPS or BONUS (Avg. $17-25+)
**Job Types**: Full-time, Part-time
Pay: $17.20-$25.00 per hour
Expected hours: 30 - 44 per week
Additional pay:
- Bonus pay
- Overtime pay
- Tips
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
- Night shift
- Weekends as needed
Application question(s):
- Do you have bartending certification?
**Experience**:
- serving: 1 year (preferred)
**Language**:
- English and Chinese (preferred)
Licence/Certification:
- Smart Serve and Food handling certification (preferred)
Work Location: In person
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