Kitchen Helper
4 weeks ago
Education: No degree, certificate or diploma
- Experience: 1 to less than 7 months
**Work setting**:
- Rural area
**Tasks**:
- Bring clean dishes, flatware and other items to serving areas and set tables
- Clear and clean tables, trays and chairs
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Scour pots and pans
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sharpen kitchen knives
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
**Technical experience**:
- Sanitation and hygiene
**Personal suitability**:
- Reliability
- Team player
- Ability to multitask
- Initiative
- Dependability
- Positive attitude
- Punctuality
- Versatility
**Other benefits**:
- Free parking available
- On-site amenities
- Other benefits
- Variable or compressed work week
- Work Term: Permanent
- Work Language: English or French
- Hours: 35 to 40 hours per week
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