Kitchen Staff/cook

2 weeks ago


Toronto, Canada Aris Place Restaurant Full time

Overview:
**Duties**:

- Prepare and cook menu items in compliance with established recipes and standards
- Ensure the quality and presentation of dishes meet the restaurant's expectations
- Maintain a clean and organized work area
- Assist in receiving and storing food deliveries
- Collaborate with kitchen staff to ensure smooth operation

**Skills**:

- Proven experience working in a kitchen or food service environment 2 yrs minimum
- holder of food handling and safety certificate
- Proficiency in food preparation techniques
- Ability to work efficiently in a fast-paced setting
- Strong communication and teamwork skills, sepaks and understands english

Pay: $17.00-$20.00 per year

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Every Weekend
- Holidays
- Monday to Friday
- Morning shift

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 2 years (required)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person


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