Bakery/café Manager
4 months ago
**Job Summary**
**Responsibilities**:
- Supervise bakery staff and delegate tasks effectively
- Maintain inventory levels and order supplies as needed
- Ensure compliance with food safety regulations and standards
- Oversee food preparation and baking processes
- Manage customer orders and inquiries
- Operate POS systems for transactions
- Provide leadership and guidance to bakery team members
**Qualifications**:
- Previous experience in a hospitality, bakery, kitchen, or food handling environment
- Knowledge of food safety practices and regulations
- Strong leadership skills with the ability to motivate and train staff
- Experience with espresso bar or food service is a plus
- Proficiency in various aspects of bakery operations including food preparation
**Job Types**: Full-time, Permanent
Pay: From $43,680.00 per year
**Education**:
- Secondary School (preferred)
**Experience**:
- Hospitality: 4 years (required)
**Language**:
- English (required)
Licence/Certification:
- Food Safety Certification (required)
**Location**:
- Coquitlam, BC V3J 0L1 (preferred)
Work Location: In person
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