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Indian Restaurant Cook/ Chef

4 months ago

Cornwall, Canada Spice Haven Full time

Job Overview:
**Responsibilities**:

- Prepare ingredients for cooking, including washing, peeling, and chopping
- Assist in cooking and preparing menu items according to recipes and quality standards
- Set up workstations with all needed ingredients and cooking equipment
- Maintain cleanliness and organization of kitchen work areas, equipment, and utensils
- Ensure all food safety procedures are strictly followed
- Help with inventory management and stock rotation

**Skills**:

- Proven experience working in a Indian Restaurant kitchen environment
- Knowledge of food preparation techniques and health regulations
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and organizational skills
- Team player with excellent communication abilities
- Understanding of proper food handling procedures and food safety standards

**Job Types**: Full-time, Part-time

Pay: $16.66-$22.00 per hour

Expected hours: 30 - 44 per week

**Benefits**:

- Flexible schedule
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Weekends as needed

Supplemental pay types:

- Bonus pay

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (preferred)

Work Location: In person

Expected start date: 2024-05-01