Cook/kitchen Hand
3 days ago
**Job Requirements**
- One year of experience in the food services industry
- Friendly, Positive, Interactive people
- Strong working knowledge of food services industry principles, methods, practices, and techniques
- Ability to prioritize and manage conflicting demands
- Ability to work individually as well as part of a team
- High flexibility with strong interpersonal skills that allow one to work effectively in a diverse environment
**Must be able to**
- Work Flexible hours including nights, weekends, and holidays
- Bring Positive attitude to work every day
- Be reliable, helpful and accommodating
- Extended periods of standing, and other physically demanding conditions
- Work Occasional overtime
**Job Type**: Part-time
Expected hours: 25 per week
**Benefits**:
- Store discount
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- On call
- Overtime
- Weekends as needed
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 2 years (required)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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