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Cook
5 months ago
**Position**: Cook
**Location**: 202 2nd Ave. Strathmore
**Salary**: $18.00 - $24.00 per hour
**Education**:Diploma or Certificate
**Experience**:1 year minimum
**Hours**: 70 - 80
**Company Overview**: We have been a family-owned and operated business since 2015, specializing in producing fresh, quality food from scratch. Our commitment is to provide exceptional dining experiences and accommodate any dietary requests our customers may have. As part of our growth, we are expanding from a pick-up and delivery service to a sit-down restaurant with patio seating, where we showcase music and entertainment.
**Job Summary**: We are all about family We are seeking a team member who understands and identifies with our family concept. As a cook, you will play a crucial role in preparing and cooking a wide variety of foods while upholding our commitment to excellent customer service, good teamwork, and attention to detail. Adaptability and the ability to tweak the menu when necessary are essential. A warm personality and positive attitude are part of our collective goals in enhancing the restaurant experience for all our family members.
**Responsibilities**:
- Prepare and cook a wide variety of foods, ensuring high-quality standards, flavor, and presentation.
- Supervise kitchen assistants to ensure work areas are clean, procedures are followed, and the quality of food is maintained.
- Collaborate with the team to adjust and tweak the menu based on customer preferences, dietary requests, and seasonal availability of ingredients.
- Uphold excellent customer service by engaging with guests, addressing their needs, and ensuring a positive dining experience.
- Maintain a clean and organized kitchen area, adhering to food safety and sanitation guidelines.
- Assist in inventory management, including stock rotation and ordering supplies as needed.
- Willingness to learn and perform other tasks as required to support the overall operation of the restaurant.
**Qualifications**:
- Previous experience as a cook or chef, preferably in a restaurant or food service environment.
- Strong customer service skills with the ability to engage with guests and accommodate their requests.
- Excellent team membership skills, collaborating effectively with coworkers to ensure smooth kitchen operations.
- Attention to detail, maintaining high standards of food quality, taste, and presentation.
- Flexibility and willingness to adjust and tweak the menu based on customer preferences and dietary requirements.
- Strong communication skills, both verbal and written, to effectively interact with team members and guests.
- Ability to work in a fast-paced environment while maintaining composure and professionalism.
- Knowledge of food safety and sanitation practices, ensuring compliance with health regulations.
To apply, please bring your resume along with a cover letter expressing your understanding of and identification with our family concept to Pizza 249 on 3rd Ave. Strathmore, ask for Gabriela or Phil, we closed on Mondays. We look forward to welcoming a passionate cook to our team and collectively enhancing the restaurant experience for all our family members.
**Job Types**: Full-time, Part-time
Part-time hours: 40-46 per week
**Salary**: $18.00-$24.00 per hour
**Benefits**:
- Employee assistance program
Schedule:
- Evening shift
- Morning shift
- Night shift
- Weekend availability
Supplemental pay types:
- Overtime pay
Ability to commute/relocate:
- Strathmore, AB T1P 1A3: reliably commute or plan to relocate before starting work (required)
**Education**:
- AEC / DEP or Skilled Trade Certificate (preferred)
**Experience**:
- Cooking: 1 year (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Shift availability:
- Night Shift (preferred)
Work Location: In person