Bartender

Job Summary:
**Responsibilities**:

- Pour beer, wine, cider, pre made cocktails and non alcoholic drinks for customers
- Interact with customers, take orders, and provide recommendations when necessary
- Maintain cleanliness of the bar area and the general area of the tasting room (including bussing and wiping tables when necessary) and adhere to all food safety standards
- Check customers' identification to ensure they meet the legal drinking age
- Handle cash and credit transactions accurately
- Upsell additional products when appropriate

**Skills**:

- Must have current Serving It Right certification
- Experience in cash handling and cashiering
- Proficiency in pouring beer
- Strong customer service skills with a friendly and approachable demeanor
- Ability to work efficiently in a fast-paced environment
- Basic math skills for calculating orders and handling payments

**Job Type**: Part-time

Pay: $17.00-$18.00 per hour

Expected hours: 8 - 25 per week

**Benefits**:

- Casual dress
- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Weekends as needed

Supplemental pay types:

- Tips

**Experience**:

- serving: 1 year (preferred)
- Bartending: 1 year (preferred)

Licence/Certification:

- Serving It Right (preferred)

Work Location: In person