Dough Maker

2 weeks ago


North York, Canada Sweetie Pie Bake Co Full time

**Overview**

**Responsibilities**
- Prepare and mix ingredients according to established recipes for various types of dough.
- Operate kitchen equipment such as mixers, ovens, and other baking tools safely and effectively.
- Monitor the dough-making process to ensure consistency in texture and flavor.
- Follow food safety guidelines to maintain a clean and sanitary work environment.
- Package finished products for storage or sale, ensuring proper labeling and organization.
- Collaborate with team members to meet production goals and maintain quality standards.
- Assist in cake decorating and other food presentation tasks as needed.
- Maintain inventory of ingredients and supplies, reporting any shortages to management.

**Skills**
- Strong knowledge of food handling practices and food safety regulations.
- Experience in the food industry, particularly in a restaurant or bakery setting is preferred.
- Proficient in food preparation techniques with an emphasis on baking skills.
- Ability to bake, package, and cook various types of dough-based products.
- Familiarity with cake decorating techniques is a plus.
- Excellent organizational skills with the ability to multitask effectively in a busy kitchen environment.
- Strong attention to detail and commitment to producing high-quality products.

Pay: $19.00-$20.00 per hour

Expected hours: 35 - 40 per week

**Benefits**:

- Discounted or free food
- On-site parking
- Store discount

Schedule:

- 8 hour shift
- Day shift
- Monday to Friday

**Experience**:

- Dough Making: 3 years (required)

Work Location: In person

Expected start date: 2025-01-06


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