Cook

3 weeks ago

Thorsby, Canada Thorsby Hotel, Bar and Grill Full time

Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years
**Work setting**:

- Restaurant
- Staff accommodation available
- Rural area
- Catering firm
- Hotel, motel, resort
- Bar
**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize and manage buffets and banquets
- Manage kitchen operations
**Cuisine specialties**:

- Canadian
- East Indian
- International
**Transportation/travel information**:

- Public transportation is not available
**Financial benefits**:

- Gratuities
**Long term benefits**:

- Other benefits
**Other benefits**:

- On-site housing options
- Work Term: Permanent
- Work Language: English
- Hours: 40 hours per week

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