![Fuel Bar](https://media.trabajo.org/img/noimg.jpg)
Line Cook/prep
2 weeks ago
Tasks and Duties:
Prepare ingredients (veggies, dressings/vinaigrettes, and proteins)
Assemble daily wraps, salads, and meals
Prepare work station for each shift
Clean and sanitize work area daily
Supervise back-end team
Assist in ordering ingredients and packaging
Assist in creating a monthly menu
Collaborate with management on new meal and drink ideas
**Requirements**:
Can work autonomously & in a team
Have a positive attitude
Organized and punctual
Enjoy working in a quick pace environment
- A full job description is available upon request _
**Job Types**: Full-time, Part-time
**Salary**: $18.00 per hour
Expected hours: 20 - 25 per week
**Benefits**:
- Casual dress
- Company events
- Discounted or free food
- On-site gym
- Store discount
Flexible Language Requirement:
- French not required
Schedule:
- Day shift
- Monday to Friday
- No weekends
Supplemental pay types:
- Tips
**Experience**:
- cooking: 2 years (required)
Licence/Certification:
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
Application deadline: 2021-07-01
Expected start date: 2024-03-11
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