Sausage Maker

**Job description**

We are a medium sized, locally owned and operated butcher shop and deli. We produce over 50 varieties of sausages and deli meats as well as many other ready to eat options in our facility.

We are open Tuesday to Saturday and work day shifts only, with Sunday & Monday being consecutive days off. Occasional paid overtime will be expected during peak periods. **Part-time hours are only available between Tuesday and Saturday between 8 am and 4:30 pm.**

We offer a company paid benefit plan to full-time employees after a probationary period is served. We also offer a store discount to our employees.

**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 20-40 per week

**Salary**: From $17.00 per hour

**Benefits**:

- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- Paid time off
- Store discount

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift

Supplemental pay types:

- Overtime pay

**Experience**:

- meat cutting: 1 year (preferred)

**Language**:

- English (required)

Shift availability:

- Day Shift (required)

Work Location: In person