Baker/decorater
6 months ago
Responsibilities:
- Bake and fry donuts
- Follow recipes and production schedules to meet customer demands
- Operate kitchen equipment safely and adhere to proper food handling procedures
- Ensure compliance with food safety regulations at all times
**Experience**:
- Previous experience working in a bakery or kitchen environment is preferred
- Knowledge of food preparation techniques and baking methods
- Familiarity with donut or cake decorating techniques is a plus
- Experience as a cook or baker is beneficial for this role
**Salary**: $18.00-$20.00 per hour
Expected hours: 30 - 50 per week
Flexible Language Requirement:
- English not required
Schedule:
- Morning shift
- Night shift
Supplemental pay types:
- Tips
**Experience**:
- Baking: 1 year (preferred)
Ability to Commute:
- Halifax, NS B3K 0H4 (required)
Work Location: In person
