Food Service Supervisor
3 days ago
Experience for 1-2 years is an asset.
- First Aid and Food Safety is must.
- Shows up to work with a happy attitude, which helps to create a great environment for all guests and team members.
- Has a strong feeling of urgency when it comes to helping our customers.
- Has expertise supervising a shift of 4-5 personnel.
- Every shift, he or she is aware of the restaurant's objectives and standards and attempts to attain them.
- Able to assist team members.
- For most of the shift, able to stand and walk, and appreciates working in a fast-paced workplace
- Getting used to opening and closing
- Able to ensure that food safety and brand standards are met across all shifts
- Inventory and cash management experience is a plus.
**Salary**: $15.00-$18.00 per hour
Schedule:
- 10 hour shift
- 8 hour shift
- Evening shift
- Holidays
- Monday to Friday
- Morning shift
- On call
- Weekend availability
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