Food Service Team Member
6 months ago
**FOOD SERVICE TEAM MEMBER (SUSHI CHEF)**
Join Team Bento and be a part of our group of companies which operates more than 5600 locations globally. With operations across Canada and United States, Bento brings together a dynamic team of people with diverse backgrounds, experience, and talent, to create an exceptional guest experience.
**Locations and hours**
- ** Co-op Westview**: 1624-33rd St. West, Saskatoon, SK S7L 0X3 | Monday to Thursday - 8:00 AM to 2:00 PM
**Responsibilities**
- Prepare and measure ingredients
- Preparation of sushi and other dishes (salads, rice bowls and sushi)
- Answer customers’ questions and offer recommendations
- Keep the workstation clean and tidy in accordance with nutrition and sanitation guidelines
- Perform any other task required for the smooth running of operations
**Qualifications**
- Must be able to lift a load of 15 kg (33 lb)
- Must be able to stand for an extended period
- Be able to work in a team with good communication skills
**Why you should join our team**:
- Part Time starting immediately at **$13.00/hour**.
- Power of Collaboration: Live our core values - "Own it", "Care about it", "Make it exceptional", and "Win together" - as we work together to create better food for everyone, the Japanese way.
- Competitive Rewards: Upon meeting eligibility criteria reap the benefits of a comprehensive compensation package with Health services spending account (HSSA), life insurance, and travel insurance benefits at no cost to you and retirement plans that recognize your outstanding contribution.
- Ignite Your Potential: Fuel your growth with extensive training and opportunities for career advancement, empowering you to unleash your full potential.
- Champion Diversity and Inclusion: We proudly celebrate and champion employment equity, diversity, and inclusion through our Affinity Committee, ensuring that every voice is empowered and heard.
- Lead the Sustainability Revolution: As part of our commitment to ESG, our Sustainability Committee drives our environmental initiatives and champions sustainable practices.
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