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Kitchen Staff

1 month ago

Mississauga, Canada Tahini's Restaurants Full time

**Overview**
We are seeking a dedicated and enthusiastic Kitchen Team Member to join our dynamic culinary team. This role is essential in ensuring the smooth operation of our kitchen, contributing to food preparation and maintaining high standards of food safety and cleanliness. If you have a passion for the food industry and enjoy working in a fast-paced environment, we want to hear from you

**Duties**
- Assist in the preparation of meals and ingredients according to established recipes and standards.
- Ensure all food handling procedures comply with health and safety regulations.
- Maintain cleanliness and organization of the kitchen area, including equipment, utensils, and work surfaces.
- Support cooks and chefs by providing assistance with food service tasks as needed.
- Monitor food inventory levels and report any shortages or needs for replenishment.
- Participate in training sessions to enhance skills in food preparation and safety practices.
- Collaborate with team members to ensure timely meal preparation and service.

**Requirements**:

- Previous experience in a kitchen or food service environment is preferred but not required.
- Basic knowledge of food safety practices and handling procedures.
- Ability to work effectively in a team-oriented environment while maintaining a positive attitude.
- Strong organizational skills with attention to detail in meal preparation tasks.
- Willingness to learn new cooking techniques and improve culinary skills.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.

Join us as a Kitchen Team Member, where your contributions will help create memorable dining experiences for our guests

**Job Types**: Full-time, Part-time, Permanent

Pay: $17.20 per hour

Expected hours: 20 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- Monday to Friday
- Weekends as needed

**Experience**:

- Cooking: 1 year (preferred)

Work Location: In person

Expected start date: 2024-12-03