Cake Decorator/ Professional Baker

7 months ago


Milton, Canada Bread 'N Batter Full time

Bread 'N Batter Co. is a family bakery situated in the heart of Milton, Ontario. Upon being featured on Food Network's Project Bakeover, the demand has quickly increased, hence, the call to grow our team. We are looking for a passionate, motivated, and self-directed individual that will bring their passion and experience to our well-loved products and work environment. We are seeking a skilled Cake Decorator to join our team. As a Cake Decorator, you will be responsible for creating visually appealing and delicious cakes for our customers.

QUALIFICATIONS:

- Must be a student or graduate of a Baking and/or Culinary Arts Program
- Must have some commercial baking experience
- Must strictly adhere to food safety practices and standards
- A valid Food Safety and Handler's Certificate is an asset
- 1+ years of Culinary Management or leadership role is an asset
- Must be available on early shifts (6:30 am) and weekends.

JOB RESPONSIBILITIES:

- Bake cakes and pastries. Some of these products may include: Layered and tiered cakes, Cupcakes, Empanadas, Seasonal features, etc
- Responsible for creating visually appealing cakes for our customers
- Assist in dough work and preparations. Some of these products may include: Yeast doughs, Laminate doughs, Pastry doughs, etc.
- Determine production numbers through daily inventory counts
- Decorate cakes and cupcakes according to daily demands and orders
- Communicate and work efficiently with team
- Maintain proper workplace hygiene (i.e. clean uniform, proper grooming, non-slip shoes, etc)
- Keep workplace and work stations clean, tidy, and sanitary

SKILLS AS ASSETS:

- Ability to create new products based off of the culture of our brand
- Ability to decorate cakes and cupcakes with speed and finesse
- Has a Valid Food Safety and Handling Certificate
- Customer Service Experience
- Knowledge of WHMIS

COMPENSATION:

- Starting pay of $17.00/ hour, Salary Review after 2 weeks

NOTE: There will be a regular assessment, and re-evaluation will occur by or after probation. There is great opportunity for advancement in this position.

Pay: $17.00-$19.00 per hour

Expected hours: No less than 35 per week

**Benefits**:

- Discounted or free food
- On-site parking
- Paid time off

Flexible Language Requirement:

- French not required

Supplemental pay types:

- Overtime pay

**Experience**:

- Baking: 1 year (required)

Work Location: In person


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