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1 month ago

Hamilton, Canada West End Pub Full time

'''Duties''' - Prepare and cook a variety of dishes following recipes and portion control guidelines - Ensure food is prepared and served in a timely manner - Maintain cleanliness and organization of the kitchen area - Monitor food stock levels and communicate with the kitchen manager to place orders as needed - Adhere to all food safety and sanitation regulations - Collaborate with the kitchen team to plan and execute menu items '''Experience''' - Previous experience in food preparation and cooking - Knowledge of various cooking techniques and methods - Familiarity with kitchen equipment and utensils - Ability to work in a fast-paced environment - Strong attention to detail and organizational skills Skills: - Food preparation - Food handling - Meal preparation - Kitchen operations - Knowledge of food safety regulations - Ability to work as part of a team As a Cook, you will play a vital role in ensuring that our customers receive high-quality meals in a timely manner. You will be responsible for preparing and cooking a variety of dishes while adhering to food safety guidelines. We are looking for someone with previous experience in food preparation, strong attention to detail, and the ability to work in a fast-paced environment. If you are passionate about cooking and enjoy working as part of a team, we would love to hear from you.

**Job Types**: Part-time, Permanent

**Salary**: $17.00 per hour

Expected hours: 5 - 35 per week

**Benefits**:

- Discounted or free food
- Flexible schedule

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- On call
- Weekends as needed

Supplemental pay types:

- Overtime pay
- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 1 year (required)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person