Cook - Entremetier/chef de Partie

**Job Type: Full-Time** **The Gateway to Your Future** As Chef de Partie you get to oversee your own section of the kitchen, where you create a world of flavor. We want you to bring your creativity, your tastes, your soul to the plate and help build food that you, and we, can be proud to serve. Get the chance to nourish and grow your career in a major...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksDemonstrate new cooking techniques and new equipment to cooking staffInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksDemonstrate new cooking techniques and new equipment to cooking staffInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or...

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees. You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues,...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other kitchen staffPrepare and...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceTasksDemonstrate new cooking techniques and new equipment to cooking staffInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook food on a regular basis, or for special guests or functionsPrepare and...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food -...

**Job Number** 23070537 **Job Category** Food and Beverage & Culinary **Location** Delta Hotels Burnaby Conference Centre, 4331 Dominion Street, Burnaby, BC, Canada **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens, broilers,...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of foodSupervise cooks and other...

**Job Number** 23070537 **Job Category** Food and Beverage & Culinary **Location** Delta Hotels Burnaby Conference Centre, 4331 Dominion Street, Burnaby, BC, Canada VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens,...

We’re hiring a Cook and/or Chef to help lead our kitchen team in Burnaby (new restaurant). '''Duties''' - Oversee and manage kitchen operations - Prepare and cook a variety of dishes, ensuring high quality and presentation - Supervise kitchen staff, providing guidance and training as needed - Monitor inventory levels and order supplies as necessary -...

We’re hiring a Cook and/or Chef to help lead our kitchen team in Burnaby (new restaurant). '''Duties''' - Oversee and manage kitchen operations - Prepare and cook a variety of dishes, ensuring high quality and presentation - Supervise kitchen staff, providing guidance and training as needed - Monitor inventory levels and order supplies as necessary -...

The Hart House culinary team is looking to hire a talented Saucier with experience in upscale dining and butchery. We are a team-driven workplace with a positive and supportive culture. Staff meals and free parking included. **Job Types**: Full-time, Permanent **Salary**: From $23.00 per hour **Benefits**: - Extended health care Schedule: - 8 hour...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationNo degree, certificate or diplomaAsset languagesMandarinWork settingRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationNo degree, certificate or diplomaAsset languagesMandarinWork settingRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventorySupervise activities of specialist chefs, chefs, cooks and other...

ButterBoom Bakery is hiring a new chef for our bakery team! **Duties and Responsibilities** The duties and responsibilities of the daytime Chef as follows: - Work with and supervise staff to prepare and bake pastry goods, such as croissants, cronuts, cream puffs and cruffins. - Work with staff in producing large quantities of pastries, **Job...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on a regular basis, or for special guests...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook food on a regular basis, or for special guests...