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Brunch & Event Server Part-time at Downtown
5 months ago
We are looking for a server to join our team to work weekend brunch and events & weddings going in our busy summer and fall event season.
**Qualifications**:
- Exceptional time management skills
- Personable and comfortable with staff and customer relations
- Highly organized and detail focused
- Articulate and invested in the customer experience
- Knowledge around wine, beer and spirits
- Good whole-hearted individual who truly cares about the customer and staff experience
**Server Responsibilities**:
- Customer hospitality is of utmost importance
- Customer experience in all aspects of service
- Provide knowledge and information about our concept, ingredients, suppliers and everything that we stand for.
- Receive and respond to reservations, event requests, supplier relations
- Work efficiently consistently in a high pace environment
- Contribute to the growth of the restaurant and our team
- To do mise en place, cleaning and service in the Restaurant. Understanding the importance of teamwork and flexibility within your role.
- To be fully conversant with every dish served in the Restaurant and to provide a confident explanation if requested.
- To ensure that all guests’ wishes are met so far as is reasonably possible. Showing passion and pride for the restaurant.
- To ensure that all tasks set are completed in the time allocated and to the standard set by the restaurant
- To be confident that the service is at all times performed in a professional manner and to the style as specified by the Restaurant Manager.
- To work efficiently consistently in a high pace environment
- To be passionate about attending all trainings, briefings and meetings
**Information**:
The Butternut Tree is a 58 seat restaurant overlooking the river valley and Alberta Legislature. The wall-to-wall picture windows offer an incredible view for connecting the customer to the natural landscape of Canada. We are focusing on offering genuine hospitality while offering the customer a journey to explore the high-quality and incredible diversity of products from our native landscape.
The Butternut Tree is open for dinner service only from Wednesday to Saturday at 5:00pm. Brunch Service Saturday and Sundays 10:00am to 1:00pm; We also host events on Mondays and Tuesdays.
All staff members will have their own personal locker and a uniform shirt and apron which is then their responsibility to keep clean and pressed.
Compensation will be based on provincial minimum wage.
**Job Type**: Part-time
**Salary**: From $15.00 per hour
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Weekend availability
Supplemental pay types:
- Tips
**Experience**:
- serving: 1 year (preferred)
Shift availability:
- Day Shift (required)
Work Location: In person