Cook

2 weeks ago


Saintjeanportjoli, Canada Le Port-Jolien (2014) inc. Full time

Education: No degree, certificate or diploma
- Experience: Experience an asset
**Work setting**:

- Restaurant
**Tasks**:

- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
**Supervision**:

- Cook (general)
**Cuisine specialties**:

- Canadian
**Work conditions and physical capabilities**:

- Attention to detail
- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure
**Personal suitability**:

- Client focus
- Dependability
- Judgement
- Organized
- Reliability
- Team player
**Health benefits**:

- Disability benefits
- Health care plan
**Financial benefits**:

- Bonus
- Life insurance
**Other benefits**:

- Free parking available
- Other benefits
- Parking available
- Wellness program
- Work Term: Permanent
- Work Language: French
- Hours: 32 to 38 hours per week


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