Assistant General Manager

4 days ago

Toronto, Canada Añejo Restaurant Full time

**AÑEJO RESTAURANT - DON MILLS**
Añejo Restaurant brings the magic of old-world Mexico north of the 49th parallel. With warm, welcoming spaces, colourful art, fresh-made food - and of course, tequila - Añejo Restaurant is a place where laughter and adventure hang in the air. A gem found off the beaten path with genuine vibes and authentic flavours. A vacation you don’t want to end, even though you can’t wait to share the story with your friends back home.

Our family of companies includes Añejo Restaurant, Blanco Cantina, Elephant & Castle Pub and Restaurant, State & Main Kitchen + Bar, and Original Joe’s. We never stop looking for unique individuals who can infuse our restaurant and corporate workplaces with original ideas, creative solutions, and an extraordinary guest experience. We offer competitive wages, a comfortable work environment, flexible hours, benefit packages (for those who qualify) and a chance to grow right alongside us. By joining Blanco Cantina your future career opportunities are endless

**Añejo is hiring for an experienced Assistant General Manager to join and lead the Don Mills team.**

**Location**:Añejo Don Mills - 7 Marie Labette Rd. Toronto, ON

**Who You Are**:

- You have 2-3 years of proven restaurant management experience.
- You have your First Aid, Food Safe, ProServe/SmartServe, and ProTect Security Certifications, as well as a recent police check.
- You have a firm understanding of labour standards and human rights regulations.
- You are a genuine, personable, vibrant, and team-oriented individual.
- You pride yourself on your customer service skills, your ability to make people feel at home, your reliability, and your ability to “keep upbeat” even during the busiest shifts.
- You are solution focused and resourceful - you think on your feet effectively to find resolutions to situations.
- You manage time effectively through planning and multitasking without skipping a beat.
- You are a great communicator, both in person and on the phone/online.
- You are easily coachable and see feedback as an opportunity to keep improving your skills and abilities.
- You might have future aspirations to be employed as General Manager or in our corporate team

**What You'll Do**:

- Manage daily operations to ensure a positive, safe, and profitable environment.
- Demonstrate expertise in tequila and agave spirits.
- Lead and uphold standards on the floor consistently.
- Ensure compliance with company, AGLC, and government regulations.
- Complete assigned tasks and achieve set goals.
- Control liquor costs, prevent theft, and manage promotions.
- Conduct inventory and maintain cleanliness to meet health standards.
- Train and coach staff to company standards.
- Maintain high scores on audits and mystery shops.
- Conduct performance reviews and ensure adherence to company standards.
- Interact with guests, promote events, and uphold brand image.
- Assist in recruitment, training, payroll, and performance evaluation.
- Oversee equipment maintenance and repair.
- Coordinate with General Manager on financial and administrative matters.
- Delegate tasks and schedules, and plan projects effectively.
- Develop training systems and ensure effective communication.
- Embrace our core value: Taking Care of People.

**What You Can Expect From Us**:

- Competitive compensation + tips + biannual shot-term incentive bonus
- Flexible scheduling that promotes a healthy work-life balance
- A supportive team that encourages your career development and opportunity for advancement - we promote from within

**Job Types**: Full-time, Permanent

**Salary**: $55,000.00-$70,000.00 per year

**Benefits**:

- Company events
- Dental care
- Discounted or free food
- Employee assistance program
- Extended health care
- On-site parking
- Store discount
- Vision care

Schedule:

- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Night shift
- Weekends as needed

Supplemental pay types:

- Bonus pay
- Tips

**Experience**:

- Restaurant management: 2 years (required)

Ability to Commute:

- Toronto, ON (required)

Ability to Relocate:

- Toronto, ON: Relocate before starting work (required)

Work Location: In person

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