Cdp/ Cook

WE ARE HIRING

Oxalis is a small owner-operated elevated European farm-to-table restaurant in Downtown Dartmouth.

An exciting opportunity is here We’re looking for a chef to join our little family here. If you're passionate about crafting extraordinary dishes and thrive in a collaborative, ambitious team, we'd love to have you on board as we expand our kitchen family. If delivering unforgettable food and exceptional service is what drives you, this could be the perfect match

This position requires someone who:

- Has at least 3-5 years of restaurant cooking experience
- Experience in French, European, International and cantonese cuisine
- Works well in a team environment
- Great communication skills
- Has a keen interest in local ingredients and learning new techniques
- Responsible and able to handle a station on their own
- Works well under pressure
- Fantastic skills in time management

We offer:

- competitive wages + gratuities
- regular days off
- Only open on evenings 5 days a week (Wed-Sun)
- respectful and fun working environment
- great work-life balance
- 50% staff dining discount
- health care benefits fully covered by the employer (after 3 months)

Pay: From $17.00 per hour

Expected hours: 30 - 45 per week

Additional pay:

- Tips

**Benefits**:

- Extended health care

Schedule:

- 10 hour shift
- 8 hour shift
- Weekends as needed

Work Location: In person

Expected start date: 2024-11-06