Waitress/waiter
5 months ago
Responsibilities:
- Greet and seat guests in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Deliver food and beverages to tables in a timely manner
- Assist with dishwashing as needed
- Handle cash transactions, including processing payments and making change
- Collaborate with kitchen staff to ensure accurate and timely food preparation
- Maintain cleanliness and organization of dining areas
- Assist with opening and closing duties as assigned
**Experience**:
- Previous experience in the hospitality industry is preferred but not required
**Job Types**: Full-time, Part-time
Part-time hours: 28 per week
**Salary**: From $17.00 per hour
**Benefits**:
- Flexible schedule
Schedule:
- Day shift
- Monday to Friday
- Night shift
- Weekends as needed
**Language**:
- Korean (preferred)
Licence/Certification:
- Serving It Right (preferred)
Work Location: In person
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