Cook

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 16 to 40 hours per week - Education: - Expérience: - **Education**: - Other trades certificate or diploma - ** Tasks**: - Requisition food and kitchen supplies - Prepare dishes for customers with food allergies or intolerances - Train staff in preparation, cooking and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Restaurant **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients...

**Cook Categories**: - Cook (general) **Specific Skills**: - Manage kitchen operations - Inspect kitchens and food service areas - Maintain inventory and records of food, supplies and equipment - Prepare and cook complete meals or individual dishes and foods **Work Conditions and Physical Capabilities**: - Fast-paced environment - Repetitive tasks

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Work setting**: - Fast food outlet or concession **Cook categories**: - Cook (general) **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Inspect kitchens and food...

Edmonton COOK **All Kitchen & Service Positions** - 42 - 3 Curial Drive, Unit #519 - St. Albert Triple O's, Edmonton, T8N 6P6, Canada Do you enjoy working with a fun, proud and hard-working team? How about being part of one of British Columbia’s most iconic brands? Triple O’s is a BC based premium quick service brand, famous for incredibly delicious...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of...

Edmonton COOK **All Kitchen & Service Positions** - 42 - 3 Curial Drive, Unit #519 - St. Albert Triple O's, Edmonton, T8N 6P6, Canada Do you enjoy working with a fun, proud and hard-working team? How about being part of one of British Columbia’s most iconic brands? Triple O’s is a BC based premium quick service brand, famous for incredibly delicious...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in...

Education: Secondary (high) school graduation certificate - Experience: Will train **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Manage kitchen...

**Work setting**: - Restaurant **Cook categories**: - Line cook **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of...

Education: No degree, certificate or diploma - Experience: 7 months to less than 1 year **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in preparation, cooking...

Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - or equivalent experience **Work setting**: - Restaurant - Relocation costs covered by employer - Bistro **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Plan...

Poundmaker’s Lodge Treatment Centres is growing and expanding and as such, we have an available position for an individual who will assume responsibility as a Casual Kitchen Cook. The overall objective is to work alongside the kitchen staff to create balanced meals for the facility. The responsibilities include preparing food for clients and maintaining a...

**Scope of Position**: The Cook is responsible for producing meals for residents and guests using production checks and standardized recipes. The Cook will assist in the food ordering process for the home. **Must be bilingual (French & English)** **Must be willing to commute (17 Genier Street, St. Albert ON K0A 3C0)** **Job Information** - 7:15 a.m. to...

**Scope of Position**: The Cook is responsible for producing meals for residents and guests using production checks and standardized recipes. The Cook will assist in the food ordering process for the home. **Must be bilingual (French & English)** **Must be willing to commute (17 Genier Street, St. Albert ON K0A 3C0)** **Hours: 7:15 a.m. to 5:30 p.m.,...

Cooking menu items,prep,cleaning,catering **Job Types**: Full-time, Part-time, Permanent Part-time hours: 40 per week **Salary**: From $18.00 per hour **Benefits**: - Dental care - Discounted or free food - Extended health care - Life insurance - On-site parking - Vision care Flexible Language Requirement: - French not required Schedule: - 8 hour...

**Overview** **Duties** - Prepare and cook a variety of dishes according to established recipes and menu specifications. - Ensure all food is prepared in accordance with food safety standards and regulations. - Assist in the planning of menus, taking into consideration dietary restrictions and seasonal ingredients. - Maintain cleanliness and organization of...

Description: The Cook I is responsible for a variety of cooking duties including preparation, assembly and serving of menu items in accordance with standardized recipes and established procedures and standards. This position is covered by the terms and conditions of the AUPE General Support Services Collective Agreement. - Classification: Cook I - Union: COV...