Front of House Manager- Part and Parcel
3 days ago
We are on the lookout for an experienced, knowledgeable, and overall awesome experienced FOH manager to work with us to keep P&P growing
We are a small and collaborative team who take pride and joy in what we do. Our restaurant offers a kind, fun, and service driven work environment, where we help each other out and treat each other with respect.
The FOH Manager works closely with the rest of the management team in executing our vision for the restaurant. You will be expected to delegate and communicate effectively, and to lead by example through your attention to detail, compassion, and solutions based attitude. Demonstrated excellent customer service skills, as well as a true love for hospitality and food and beverage are a must
This is a full time salaried position, with excellent health and dental benefits, time off, and a supportive, experienced management team in place
We are closed most stat holidays and every Sunday-Monday so your rest days are pretty much guaranteed.
If you are excited about the opportunity to work with our team, to eat tasty food, and to help keep supporting our community while developing your own knowledge and skills as a manager we would love to hear from you
Total Pay Range $65,000-70,000 includes base salary and weekly tipout, and is based on a 40/hr week.
In order to be considered for this position please send a cover letter along with your resume with ATTN to Sergio.
Thank you for your interest, we look forward to chatting with you
**Job Types**: Full-time, Permanent
**Salary**: $65,000.00-$70,000.00 per year
**Benefits**:
- Dental care
- Discounted or free food
- Extended health care
- Life insurance
- Store discount
- Vision care
Schedule:
- 8 hour shift
- Day shift
- Evenings
- Every Weekend
Supplemental pay types:
- Bonus pay
- Tips
**Experience**:
- Management: 2 years (required)
**Language**:
- English (required)
Licence/Certification:
- Serving It Right (required)
Work Location: One location
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