Meat Wrapper

**Schedule Requirements**:

- Morning and weekend availability a must
- Available to work up to 12-24 hours per week

**What we need from you**:

- A high level of motivation and a proactive attitude
- The capacity to work in a cold and wet environment performing repetitive motions with a variety of equipment
- The ability to lift heavy items on a regular basis
- A heightened attention to detail and accuracy and the ability to work effectively under pressure
- An ability to prioritize tasks, follow directions and manage time
- A willingness to work both autonomously and with a team
- A desire to provide outstanding customer service
- A desire to comply with established department procedures and safe work practices
- A willingness to learn and openness to coaching and feedback

**Some of what you will do**:

- Wrapping and preparing meat
- Stocking shelves, rotate and face products, build displays
- Ensure that high standards are set and maintained for all safety issues
- Perform other duties as required

**Experience and Education**:

- 1-2 years previous experience in a Meat Department
- Customer Service experience is an asset
- Current Food Safe certification is an asset, however Country Grocer will cover the cost of certification upon successful hire

**Wait, there's more**
- Get paid every Friday
- Special Team Member Discount Program
- Educational Reimbursement Opportunities
- Pay increases linked to performance
- Flexible schedules posted in advance
- Team Member assistance and wellness program
- A positive and inclusive team-oriented environment
- Recognition programs that regularly celebrate achievement

CGLow

**Job Type**: Part-time

Pay: $17.40-$21.00 per hour

Expected hours: 12 - 24 per week

**Benefits**:

- Company events
- Employee assistance program
- Paid time off
- Store discount

Schedule:

- Day shift
- Monday to Friday
- Morning shift
- Weekends as needed

Work Location: In person