Server/bartenders
1 week ago
Responsibilities:
- Greet and interact with customers in a friendly and professional manner
- Take customer orders and prepare a variety of alcoholic and non-alcoholic beverages
- Cashiering duties, including handling cash transactions and processing payments
- Provide excellent customer service by anticipating and fulfilling customer needs
- Maintain cleanliness and organization of the bar area
- Adhere to all food safety and sanitation guidelines
- Monitor alcohol consumption and ensure responsible service of alcohol
- Collaborate with kitchen staff to coordinate food orders for customers
Qualifications:
- Previous experience in bartending or a related role preferred
- Strong knowledge of drink recipes and mixology techniques
- Excellent math skills for calculating bills, handling cash, and making change
- Ability to handle food safely and follow proper food handling procedures
- Exceptional customer service skills with a friendly and outgoing personality
- Ability to work in a fast-paced environment while maintaining attention to detail
- Knowledge of hospitality industry standards and practices
**Job Type**: Part-time
Expected hours: 25 - 30 per week
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Holidays
- Monday to Friday
- Morning shift
- Night shift
- On call
- Overtime
- Weekends as needed
Supplemental pay types:
- Overtime pay
- Tips
**Experience**:
- serving: 1 year (required)
- Bartending: 2 years (required)
Licence/Certification:
- Smart Serve (required)
Work Location: In person
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