Food Service Supervisor

6 months ago


Sylvan Lake, Canada MR MIKES Steakhouse Casual Full time

Education:

- Expérience:
**Education**:

- Secondary (high) school graduation certificate
**Tasks**:

- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
**Work conditions and physical capabilities**:

- Attention to detail
**Personal suitability**:

- Client focus
- Team player
**Experience**:

- 1 year to less than 2 years
**Support for newcomers and refugees**:

- Supports newcomers and/or refugees with foreign credential recognition
**Support for Indigenous people**:

- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 hours per week



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