Cook

1 week ago

Richmond, Canada Carefor Health & Community Services Full time

Carefor Health & Community Services is a local, charitable, non-profit home health care and community support service organization. We offer a wide range of programs and services, supporting clients and caregivers of all ages.

**Job Summary**:
The cook prepares, completes and serves daily nutritious meals and snacks for the residents of the home, taking into consideration allergies and preferences. Required to encourage independence of the residents by having them assist with preparation, cooking/baking and clean up duties. Always following the framework of Carefor’s policies, procedures, standards and quality & risk management.

Carefor is committed to providing quality care to its clients twenty-four (24) hours a day, seven (7) days a week. In order to accomplish this, you will be expected to be available to work every second (2nd) weekend.

Carefor offers part-time and casual employees competitive wages, pay in-lieu of benefits, and a defined benefit pension plan after two years of employment.

Carefor offers paid professional development such as Gentle Persuasive Approach, Best Friend’s Approach for Dementia Care, Food Handler certification and Non-Violent Crisis Intervention.

**Qualifications & Skills**:

- Experience in food service, preferably within the health care sector
- Reliable and dependable in providing care for the clients
- Experience organizing and planning nutritious meals
- Household management experience
- Experience working with clients living with dementia an asset
- Personal Support Worker certificate an asset
- Part-time schedules include working every other weekend.
- Please note that Richmond Care Home is not accessible by public transit.

**Carefor values equity, diversity and inclusion in all its forms and recruits qualified individuals at all occupational levels that reflect the diversity of our clients and our community. We are committed to providing inclusive, barrier-free recruitment and selection processes and a work environment that supports our diverse workforce. If you require accommodations at any stage of the recruitment process, please let your recruiter know when contacted. All requests for accommodation will be considered in a fair and objective manner that will ensure applicants are treated with respect and dignity.**

**#INHP**

**Job Types**: Part-time, Permanent

**Salary**: From $19.67 per hour

Expected hours: 32 per week

**Benefits**:

- Company pension
- Employee assistance program
- On-site parking

Flexible Language Requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 3 years (required)

**Language**:

- English (required)

Licence/Certification:

- Food Handler Certification (required)
- Drivers License (required)

Work Location: In person

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