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Cook
2 months ago
**Cook**: Full-Time
Number of hours per week : between 40and40
Shift : Day
Availability : Weekdays
**Become a cook**
Are you curious to learn more about food, are you motivated and resourceful?
In your family you are considered the one who prepares meals with care and likes to try new recipes?
Then this job should be for you
You are eager to introduce products?
YES As long as you are interested in learning about this role, we want to talk to you
You have a professional cooking diploma and/or relevant experience in the field of prepared foods?
YES Send us your resume, we want to meet you
**What might a typical day look like?**
As a cook, you will:
- plan and develop menus, ensuring a high level of food quality and presentation;
- act as a specialist in the field with the clientele.
- Return to the list
**Cook**: Full-Time
Number of hours per week : between 40 and 40
Shift : Day
Availability : Weekdays
**Become a cook**
Are you curious to learn more about food, are you motivated and resourceful?
In your family you are considered the one who prepares meals with care and likes to try new recipes?
Then this job should be for you
You are eager to introduce products?
YES As long as you are interested in learning about this role, we want to talk to you
You have a professional cooking diploma and/or relevant experience in the field of prepared foods?
YES Send us your resume, we want to meet you
**What might a typical day look like?**
As a cook, you will:
- plan and develop menus, ensuring a high level of food quality and presentation;
- act as a specialist in the field with the clientele.
**Location**:
**IGA Régnier**:
13, avenue Villeneuve, Métabetchouan-Lac-à-la-Croix
Québec G8G 1L2
**Advantages**:
- Teamwork
- Flexible
- Skill development and advancement opportunities
- A well-established, innovative company
Discover all the advantages
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